Origin
Clean Practices
WHAT YOU DON'T SEE MATTERS MOST.
In today's world, knowing where your beef comes from, how it is raised, and how it is treated is a luxury that most of us don't have.
We believe it should be the standard.
So much of our country's beef moves through a long, industrial supply chain. Animals may be transported far from familiar surroundings before entering massive processing facilities where speed and quantity often come before careful handling and their well-being.
Our grass-fed cattle at Falula Farm in Bear Lake, Utah, roam more than 3,000 acres of pasture, breathe crisp mountain air, drink natural spring water, and are raised without added hormones or antibiotics.
Every animal receives the care and respect it deserves.
And when the time comes, each animal is thoughtfully processed here on the same ranch it called home, one at a time.
No mass production. No conveyor belts.
Just our fourth- and fifth-generation family, bringing premium beef from our ranch to your table.
Our cattle live an exceptional life, so you can enjoy exceptional beef.
THIS IS FARM TO TABLE LIFE.
Why Buy a Premium Beef Box?
Premium farm-to-table beef shouldn’t mean paying steakhouse prices every time you open your freezer.
At the grocery store, premium steaks like Ribeyes and New York Strips can easily cost $20–$30+ per pound. Our Premium Beef Boxes average roughly $14.50–$16 per pound across the entire box, giving you a better way to enjoy exceptional beef at home.
Each box is thoughtfully curated with a mix of premium steakhouse cuts, everyday steaks, flavorful roasts, specialty cuts, and premium ground beef. Depending on the box, you may find Ribeyes, New York Strips, Top Sirloins, Filet Mignon, slow-cooking favorites, and more, all from cattle raised on our ranch and processed right here on the same land.
By offering a balanced selection instead of selling only the most expensive cuts, we can use the whole animal responsibly and give you more value from every pound. You still get those incredible steaks, along with the versatile cuts your family will actually use throughout the week.
BETTER BEEF. MORE VARIETY. MORE VALUE IN YOUR FREEZER.
Choose the box that fits your family and discover just how good farm-to-table beef can be.
Fill Your Freezer Your Way
A Quarter, Half, or Full Beef Share gives you our greatest value per pound, with the freedom to customize your beef around the way your family actually eats.
Choose your favorite cuts, steak thickness, ground beef preferences, package sizes, and more. From Ribeyes, New York Strips, and Porterhouses to roasts, brisket, short ribs, specialty cuts, and premium ground beef, your share is cut and packaged with your household in mind.
This isn’t a one-size-fits-all box. It’s your beef, your way, all from cattle raised on our ranch and processed right here on the same land.
A Quarter Share is a great place to start, while Half and Full Shares offer even greater value and plenty of premium beef ready whenever you need it, from weeknight burgers to special-occasion steaks.
YOUR BEEF. YOUR CUTS. YOUR FREEZER.
Reserve a Quarter, Half, or Full Beef Share and make your freezer your favorite place to shop.
